Print
Inspired by the ‘’Maroilles’’ cheese, this new creation is made of cow milk and characterized by rustic aromas, a creamy texture, and a nice mix of fruity and warm butter taste.
Its ivory soft paste is covered with an orange-colored washed rind. A must for cheese lovers that appreciate tasty and refined cheeses.
The name ‘’Houde le Patriarche ‘’ is a reference to Louis Houde; an ancestor of the Houde Family that settled in Nouvelle France in 1642.
-
CheesemakerFromagerie Nouvelle France
Eastern Townships -
TypePasteurized cow milk
Soft paste -
-
Age4 weeks
-
Size350 g
-
-
NotesDried fruit, melted butter, roasted onions
-
-
Fat
26 100 -
Moisture
51 100
-
-
Wine pairing
Other Cheeses from this cheesemaker
Nutrition Facts
Per (30g) serving size
| Calories | *% Daily Value |
|---|---|
| Fat g | |
| Saturated g Trans g |
% |
| Carbohydrate g | |
| Fibre g Sugars g |
|
| Protein g | |
| Cholesterol mg | |
| Sodium mg | |
| Calcium | % |
| Iron | % |
* 5% ou moins c'est peu, 15% ou plus c'est beaucoup
Other cheeses
Cheese is primarily categorized by the type of milk it is made from : cow, goat, sheep or buffalo's milk, or a mix of them.
